Prosecco

Prosecco_back-new.jpgWinery: Colli Euganei
Region: Veneto
Locale: Vò (Padova), Italy
Appellation: Veneto
Designation: DOC 

In a few words: Perfect for a party!

Site: 130 million years ago, an archipelago of volcanic islands emerged leaving marine fossils throughout the Euganean Hills. Striking reliefs separated by cool valleys, ideal exposure to sun and alluvial deposits mixed with fragmented volcanic rocks yield grapes of vibrant energy. 

Grapes: 100% Prosecco (Glera)

Fermentation and Aging: Second fermentation in large closed tanks at a controlled temperature.

Notes: This typical sparkling wine is made from Prosecco variety which Euganean Hills wine growers carefully transform following the secondary fermentation of the Charmat process. The colour is straw yellow, sometimes with greenish reflections; the perlage is fine and constant. The aroma is crisp, fruity, with flowery hints. The flavour is soft, lively, but not aggressive. It is an excellent aperitif or it can accompany any dish without sauces.

 

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