Locale: Montacuto, Italy
Appellation: Rosso Conero Riserva
Site: Grown organically in the winery’s estate vineyards, selected from the best lots of hand-harvested grapes in a second pass-through (about 3 weeks after first picking).
Grapes: 100% Montepulciano
Fermentation and Aging: After an extended maceration, the wine is aged for 24 months in 1/3 new French barriques.
Notes: First vintage of Dorico was 1987, first Tre Bicchieri was 1988.